Chicken Spinach Noodle Casserole Recipe

Name: Chicken Spinach Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 lb.) hen or 2 fryers; 6 oz. pkg. spinach noodles; 1/4 lb. margarine; 1 c. chopped green pepper; 1 c. chopped onion; 1 c. diced celery; 1/2 lb. mild cheese; 1 can condensed mushroom soup; 1/2 c. sliced, stuffed olives; 16 oz. can button mushrooms; 1 pkg. slivered almonds, toasted (for topping)

Servings: persons

1
Boil chicken
2
in salted water until tender, then remove the chicken and
3
reserve the broth.
4
Bone and cut chicken into bite-size pieces.
5
Saute
6
vegetables
7
in
8
the margarine.
9
Cook noodles in the reserved chicken broth, according to directions on the package,
10
then drain.
11
Mix together.
12
If mixture is too thick, add
13
broth.
14
Place in greased casserole.
15
Sprinkle with almonds and bake at 325u00b0 for 30 minutes.

774

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (4 lb.) hen or 2 fryers, 6 oz. pkg. spinach noodles, 1/4 lb. margarine, 1 c. chopped green pepper, and more.

Yes, Chicken Spinach Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Spinach Noodle Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions