How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & Spinach Manicotti?

You need 14 ingredients. The key ingredients include: 2 cups shredded cooked chicken, 6 ounces Baby Spinach (finely chopped), 8 ounces KRAFT Shredded Three Cheese with a Touch of PHILADELPHIA, 10 ounces Philadelphia Original Cooking Creme or 10 ounces Philadelphia Savory Garlic Cooking Creme, and more.

Is Chicken & Spinach Manicotti suitable as meat & poultry?

Yes, Chicken & Spinach Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken & Spinach Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Spinach Manicotti Recipe

Name: Chicken & Spinach Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded cooked chicken; 6 ounces Baby Spinach (finely chopped); 8 ounces KRAFT Shredded Three Cheese with a Touch of PHILADELPHIA; 10 ounces Philadelphia Original Cooking Creme or 10 ounces Philadelphia Savory Garlic Cooking Creme; 1/4 cup shredded parmesan cheese; 2 -3 stalks green onions (finely chopped); 1 teaspoon oregano; 1 teaspoon basil; 1 teaspoon red pepper flakes; 3 garlic cloves (omit if using the Low-Fat Garlic cooking creme); 1/4 teaspoon salt; 1/4 teaspoon pepper; 8 ounces manicotti (14 noodles); 15 ounces classico low-fat alfredo sauce (also good with regular sauce)

Try this homemade Chicken & Spinach Manicotti recipe the whole family will love. Made with chicken, Three Cheese, Philadelphia Original Cooking Creme an…

This Chicken & Spinach Manicotti relies on simple, everyday ingredients such as shredded cooked chicken, shredded parmesan cheese, oregano and basil. It comes together quickly and makes 4 servings, at about 704 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken & Spinach Manicotti

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions