Chicken Soup with Trahana (Homemade Dried Pasta) Recipe

Name: Chicken Soup with Trahana (Homemade Dried Pasta)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 medium onions, small dice; 6 cloves of garlic, minced; 1 gallon chicken stock; 1 recipe trahana, recipe follows; 1 1/2 cups whole milk, warmed; 1 1/2 cups yogurt; 1 teaspoon lemon juice; 1 1/4 pounds cracked bulgur wheat; 1/4 cup all-purpose flour; 1/4 cup semolina; 13 eggs, slightly beaten; 1/2 tablespoons gray salt** and freshly ground black pepper, to taste

Servings: persons

1 tablespoon olive oil
2 medium onions, small dice
6 cloves of garlic, minced
1 gallon chicken stock
1 recipe trahana, recipe follows
1 1/2 cups whole milk, warmed
1 1/2 cups yogurt
1 teaspoon lemon juice
1 1/4 pounds cracked bulgur wheat
1/4 cup all-purpose flour
1/4 cup semolina
13 eggs, slightly beaten
1/2 tablespoons gray salt** and freshly ground black pepper, to taste

1
Heat a little olive oil in a pot and saute the onions and garlic.
2
Cook until onions are translucent.
3
Add into chicken broth and bring to a boil.
4
Add trahana and cook until tender.
5
Season with salt and pepper.
6
Serve with garlic toast.
7
Combine in a large bowl, the milk, yogurt, and lemon.
8
Cover it and let stand overnight to sour.
9
Next day, in large pot mix the bulgur, flour, and semolina in a bowl and blend in the soured milk-yogurt mixture and eggs.
10
Bring to a boil.
11
Reduce the heat and simmer for 10 minutes, stirring with a wooden spoon.
12
Season with salt and pepper.
13
Let sit for 20 minutes.
14
Place large spoonfuls of the mixture on a baking sheet and place in an oven preheated to 150 degrees and let dry for 8 hours.
15
When dry, place in a food processor and pulse to break into pebbles.
16
Store in jars in a dry cool place.
17
Use like rice and pasta and in soups.
18
**Gray salt is a raw, wet salt that can be found at gourmet shops.
19
To use gray salt, lay it out on a sheet pan and dry it out in a 350 degree oven and then grind it.

699

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 medium onions, small dice, 6 cloves of garlic, minced, 1 gallon chicken stock, and more.

Yes, Chicken Soup with Trahana (Homemade Dried Pasta) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Soup with Trahana (Homemade Dried Pasta)

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