How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Soup With Mushrooms And Corn?

You need 12 ingredients. The key ingredients include: 2 cups chicken stock, 1/4 cup sherry, 1 tbsp fresh ginger, grated, 2 cloves garlic, minced, and more.

Is Chicken Soup With Mushrooms And Corn suitable as soups & stews?

Yes, Chicken Soup With Mushrooms And Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Soup With Mushrooms And Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Soup With Mushrooms And Corn Recipe

Name: Chicken Soup With Mushrooms And Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chicken stock; 1/4 cup sherry; 1 tbsp fresh ginger, grated; 2 cloves garlic, minced; 2 tsp brown sugar; 1 None chicken breast, thinly sliced; 1/4 lb oyster mushrooms, halved (or torn); 2 oz baby corn, halved lengthwise; 1 bunch bok choy, quartered; 6 None spring onions, sliced, a little reserved to garnish; 1 None red chili, thinly sliced; None None soy sauce, to serve

Chicken Soup With Mushrooms And Corn

Eats Now Editorial Team · 332 kcal · Soups & Stews

Chicken Soup With Mushrooms And Corn – a delicious recipe with chicken stock, sherry, ginger, garlic, brown sugar, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Soup With Mushrooms And Corn

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