How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Souffle?

You need 8 ingredients. The key ingredients include: 8 slices bread (crusts cut off), 8 slices cheese, 6 cooked chicken breasts, 8 more slices bread (crusts cut off), and more.

Is Chicken Souffle suitable as baking & desserts?

Yes, Chicken Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Souffle Recipe

Name: Chicken Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread (crusts cut off); 8 slices cheese; 6 cooked chicken breasts; 8 more slices bread (crusts cut off); 6 eggs, beaten; 1/2 tsp. dry mustard; 1/2 tsp. salt; 3 c. milk

Chicken Souffle – a delicious recipe with bread, cheese, chicken breasts, bread, eggs, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 slices bread (crusts cut off)
8 slices cheese
6 cooked chicken breasts
8 more slices bread (crusts cut off)
6 eggs, beaten
1/2 tsp. dry mustard
1/2 tsp. salt
3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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