Chicken Skewers

1. 1

   Mix all ingredients, except for the chicken in a bowl big enough to contain all the meat.

2. 2

   Cut the chicken into cubes, add to the marinade and mix to coat well the meat, cover and store in a refrigerator.

3. 3

   Do this the night before if you want to serve it for lunch or in the morning to serve it for dinner.

4. 4

   Thread the chicken cubes into skewers, brush with a little oil and cook on a hot grill.

* Per serving · 4 servings · Values may vary.

No additional tips available.