How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Sauce Piquant?

You need 10 ingredients. The key ingredients include: 5 large boneless chicken breast, Tony Chachere's Creole seasoning, 1 lb. sausage, 2 large onion, and more.

Is Chicken Sauce Piquant suitable as meat & poultry?

Yes, Chicken Sauce Piquant falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Sauce Piquant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Sauce Piquant Recipe

Name: Chicken Sauce Piquant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large boneless chicken breast; Tony Chachere's Creole seasoning; 1 lb. sausage; 2 large onion; 1 bunch green onions; 1 or 2 bell peppers; 1 or 2 cans Rotel tomatoes; 1 can tomato paste; 1 bunch celery; minced garlic

Chicken Sauce Piquant

Eats Now Editorial Team · 271 kcal · Meat & Poultry

Chicken Sauce Piquant – a delicious recipe with chicken breast, Chachere, sausage, onion, green onions, bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Sauce Piquant

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