Chicken Satays on Rice with Cucumber Salad Recipe

Name: Chicken Satays on Rice with Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups Kraft Oriental Sesame Dressing; 1-1/2 cups water; 3/4 cup fresh lime juice; 3/4 cup Kraft Peanut Butter; 1-1/2 tsp. chili flakes; 24 pieces boneless skinless chicken breasts (4 oz./115 g); 1-1/2 qt. cucumbers, cut into 1x1/2-inch sticks; 3 cups tomatoes, chopped; 3 cups radishes, halved, sliced; 1-1/2 cups scallions, thinly sliced; 1 gal. hot cooked long-grain brown rice

Servings: persons

1-1/2 cups Kraft Oriental Sesame Dressing
1-1/2 cups water
3/4 cup fresh lime juice
3/4 cup Kraft Peanut Butter
1-1/2 tsp. chili flakes
24 pieces boneless skinless chicken breasts (4 oz./115 g)
1-1/2 qt. cucumbers, cut into 1x1/2-inch sticks
3 cups tomatoes, chopped
3 cups radishes, halved, sliced
1-1/2 cups scallions, thinly sliced
1 gal. hot cooked long-grain brown rice

1
Whisk dressing, water, juice, peanut butter and chili flakes until blended.
2
Cut each chicken breast into 3 (1-inch-wide) strips.
3
Combine chicken strips and half the dressing mixture.
4
Refrigerate several hours or overnight to marinate.
5
Reserve remaining dressing mixture separately in refrigerator.
6
For each serving: Remove 3 chicken strips from marinade; thread onto 3 skewers.
7
Grill on medium heat 8 to 10 min., or until chicken is done (170 degrees F [77 degrees C]), turning occasionally.
8
Combine 1/4 cup (50 mL) cucumbers, 2 Tbsp.
9
(30 mL) each tomatoes and radishes, and 1 Tbsp.
10
(15 mL) scallions.
11
Serve skewers with cucumber salad and 2/3 cup (150 mL) rice.
12
Drizzle with 3-3/4 tsp.
13
(18 mL) of the reserved dressing mixture.

1538

kcal

Calories

Fat

Carbs

206

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-1/2 cups Kraft Oriental Sesame Dressing, 1-1/2 cups water, 3/4 cup fresh lime juice, 3/4 cup Kraft Peanut Butter, and more.

Yes, Chicken Satays on Rice with Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Satays on Rice with Cucumber Salad

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