How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Santa Fe Pizza?

You need 6 ingredients. The key ingredients include: 9 rhodes dinner rolls (directions on bag) or 6 texas rolls, microwave thawed (directions on bag), 10 ounces valley fresh premium white chicken meat, drained, ¾ cup salsa or ¾ cup taco sauce, 3 ounces shredded fat free mozzarella cheese or 3 ounces monterey jack cheese, and more.

Is Chicken Santa Fe Pizza suitable as meat & poultry?

Yes, Chicken Santa Fe Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Santa Fe Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Santa Fe Pizza Recipe

Name: Chicken Santa Fe Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 rhodes dinner rolls (directions on bag) or 6 texas rolls, microwave thawed (directions on bag); 10 ounces valley fresh premium white chicken meat, drained; ¾ cup salsa or ¾ cup taco sauce; 3 ounces shredded fat free mozzarella cheese or 3 ounces monterey jack cheese; 3 ounces shredded fat-free cheddar cheese; black beans, diced green chilies, green bell pepper, tomato, red onion

Chicken Santa Fe Pizza – a delicious recipe with rolls, chicken meat, salsa, mozzarella cheese, cheddar cheese, black beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

9 rhodes dinner rolls (directions on bag) or 6 texas rolls, microwave thawed (directions on bag)
10 ounces valley fresh premium white chicken meat, drained
¾ cup salsa or ¾ cup taco sauce
3 ounces shredded fat free mozzarella cheese or 3 ounces monterey jack cheese
3 ounces shredded fat-free cheddar cheese
black beans, diced green chilies, green bell pepper, tomato, red onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Meat & Poultry

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