Chicken Salad Wontons Recipe

Name: Chicken Salad Wontons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 wonton wrappers; 1 chicken breast; 3 tbsp rice vinegar; 4 tbsp sesame oil; 1/4 tsp salt; 1/8 tsp pepper; 1 scallion; 5 pieces cilantro; 1 tbsp sesame seeds; 1/2 fresh lime juice; 1/2 tsp Sambal Oelek; 1 tsp honey; 1/8 tsp 5-spice

Servings: persons

8 wonton wrappers
1 chicken breast
3 tbsp rice vinegar
4 tbsp sesame oil
1/4 tsp salt
1/8 tsp pepper
1 scallion
5 pieces cilantro
1 tbsp sesame seeds
1/2 fresh lime juice
1/2 tsp Sambal Oelek
1 tsp honey
1/8 tsp 5-spice

1
Place wonton skins in mini muffin pan.
2
Spray with oil and bake.
3
Marinate chicken in rice vinegar, sesame seed oil, salt, and pepper for at least 1 hour.
4
Drain, roast, cool and dice.
5
Thinly slice the scallion.
6
Mix with cilantro and toasted sesame seeds.
7
Combine rice vinegar with lime juice, sesame oil, sambal oelek, honey, and a pinch of 5-spice.
8
Combine sauce with chicken and scallions.
9
Garnish with cilantro and sesame seeds.

234

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 wonton wrappers, 1 chicken breast, 3 tbsp rice vinegar, 4 tbsp sesame oil, and more.

Yes, Chicken Salad Wontons falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad Wontons

How did you like this recipe?

Frequently Asked Questions