How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Salad with Rosemary, Almonds, and Green Onions?

You need 7 ingredients. The key ingredients include: 6 tablespoons olive oil, 2 tablespoons balsamic vinegar, 2 teaspoons minced fresh rosemary or 1 1/2 teaspoons dried, crumbled, 4 skinless boneless chicken breast halves, and more.

Is Chicken Salad with Rosemary, Almonds, and Green Onions suitable as salads?

Yes, Chicken Salad with Rosemary, Almonds, and Green Onions falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Salad with Rosemary, Almonds, and Green Onions?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad with Rosemary, Almonds, and Green Onions Recipe

Name: Chicken Salad with Rosemary, Almonds, and Green Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons olive oil; 2 tablespoons balsamic vinegar; 2 teaspoons minced fresh rosemary or 1 1/2 teaspoons dried, crumbled; 4 skinless boneless chicken breast halves; 3/4 cup sliced almonds (about 3 ounces), toasted; 1/2 cup thinly sliced celery; 3 large green onions, thinly sliced

Chicken Salad with Rosemary, Almonds, and Green Onions – a delicious recipe with olive oil, balsamic vinegar, fresh rosemary, chicken breast halves, almonds, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 tablespoons olive oil
2 tablespoons balsamic vinegar
2 teaspoons minced fresh rosemary or 1 1/2 teaspoons dried, crumbled
4 skinless boneless chicken breast halves
3/4 cup sliced almonds (about 3 ounces), toasted
1/2 cup thinly sliced celery
3 large green onions, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Salads

Eats Now Editorial Team

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