How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Salad With Bok Choy, Almonds, And Apricots?

You need 12 ingredients. The key ingredients include: 1/3 cup canola mayonnaise, 1 teaspoon grated orange rind, 2 tablespoons fresh orange juice, 1 1/2 teaspoons distilled white vinegar, and more.

Is Chicken Salad With Bok Choy, Almonds, And Apricots suitable as salads?

Yes, Chicken Salad With Bok Choy, Almonds, And Apricots falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Salad With Bok Choy, Almonds, And Apricots?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad With Bok Choy, Almonds, And Apricots

Name: Chicken Salad With Bok Choy, Almonds, And Apricots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup canola mayonnaise; 1 teaspoon grated orange rind; 2 tablespoons fresh orange juice; 1 1/2 teaspoons distilled white vinegar; 1 teaspoon grated peeled fresh ginger; 1/2 teaspoon kosher salt; 1/4 teaspoon sugar; 1/8 teaspoon black pepper; 6 cups sliced baby bok choy; 1 cup sliced radishes; 1/3 cup chopped dried apricots; 1/4 cup toasted slivered almonds

Fresh, crisp and full of flavor — this Chicken Salad With Bok Choy, Almonds, And Apricots is a must-try. Made with canola mayonnaise, orange rind, orang…

This Chicken Salad With Bok Choy, Almonds, And Apricots relies on simple, everyday ingredients such as canola mayonnaise, grated orange rind, fresh orange juice and distilled white vinegar. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Salad With Bok Choy, Almonds, And Apricots

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions