Chicken Salad Pretzel Bites Recipe

Name: Chicken Salad Pretzel Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cooked chicken breast; 1 stalk celery; 1/2 small onion; 2 green onions; 1/2 cup mayonnaise; 2 teaspoons dried tarragon; salt and ground black pepper to taste; 12 thin pretzel crackers (such as Snack Factory(R) Pretzel Crisps(R)); 3 slices provolone cheese, cut into quarters; 4 cherry tomatoes, sliced (optional)

Servings: persons

1 large cooked chicken breast
1 stalk celery
1/2 small onion
2 green onions
1/2 cup mayonnaise
2 teaspoons dried tarragon
salt and ground black pepper to taste
12 thin pretzel crackers (such as Snack Factory(R) Pretzel Crisps(R))
3 slices provolone cheese, cut into quarters
4 cherry tomatoes, sliced (optional)

1
Pulse chicken breast in a food processor until finely chopped. Transfer to a bowl.
2
Combine celery, onion, and green onions in the food processor; pulse until finely chopped. Add to chicken in the bowl.
3
Stir mayonnaise, tarragon, salt, and black pepper into the chicken mixture in the bowl.
4
Chill chicken salad until flavors combine, at least 2 hours.
5
Top each pretzel cracker with a piece of provolone cheese and a heaping tablespoon of chicken salad. Garnish with a slice of cherry tomato.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large cooked chicken breast, 1 stalk celery, 1/2 small onion, 2 green onions, and more.

Yes, Chicken Salad Pretzel Bites falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad Pretzel Bites

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