How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Salad - Barb Koffman?

You need 11 ingredients. The key ingredients include: 6 ounces skinned & boneless chicken, diced, 20 small red seedless grapes (cut into halves), 1 small Red Delicious apples or 1 small mcintosh apple, cored & diced, ½ cup celery, diced, and more.

Is Chicken Salad - Barb Koffman suitable as salads?

Yes, Chicken Salad - Barb Koffman falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Salad - Barb Koffman?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad - Barb Koffman Recipe

Name: Chicken Salad - Barb Koffman
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces skinned & boneless chicken, diced; 20 small red seedless grapes (cut into halves); 1 small Red Delicious apples or 1 small mcintosh apple, cored & diced; ½ cup celery, diced; ¼ cup onion, diced; 1 tablespoon & 1 tsp fat-free mayonnaise; 1 teaspoon distilled white vinegar; 1 teaspoon lemon juice; 1 dash salt & pepper; 2 medium tomatoes; 4 lettuce leaves

Fresh, crisp and full of flavor — this Chicken Salad - Barb Koffman is a must-try. Made with chicken, grapes, Red Delicious apples and celery. Easy step…

This Chicken Salad - Barb Koffman relies on simple, everyday ingredients such as celery, diced, onion, diced, & 1 tsp fat-free mayonnaise and distilled white vinegar. It comes together quickly and makes 4 servings, at about 331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Salad - Barb Koffman

Tips for the best results

Variations & substitutions

My Personal Notes

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