How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Salad?

You need 10 ingredients. The key ingredients include: 1 whole broiler-fryer chicken (3 1/2 lb.), 2 medium stalks celery, thinly sliced, 1 can (4.5 oz.) large pitted ripe olives, drained and cut lengthwise in half, 3/4 c. mayonnaise, and more.

Is Chicken Salad suitable as salads?

Yes, Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Salad Recipe

Name: Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole broiler-fryer chicken (3 1/2 lb.); 2 medium stalks celery, thinly sliced; 1 can (4.5 oz.) large pitted ripe olives, drained and cut lengthwise in half; 3/4 c. mayonnaise; 1 Tbsp. whipping cream; 1 Tbsp. tarragon vinegar; 1 tsp. salt; 1/2 tsp. lemon pepper; chicory leaves; 1/2 pint cherry tomatoes, halved

Chicken Salad

Eats Now Editorial Team · 370 kcal · Salads

Chicken Salad – a delicious recipe with chicken, stalks celery, olives, mayonnaise, whipping cream, tarragon vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chicken Salad

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