How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Rouladen With Lemon Coriander Sauce?

You need 1 ingredient. The key ingredients include: ["2 boneless skinless chicken breasts, pounded to 1/4 "" thickness", "1/4 cup sweet gherkin, chopped (I use sweet hot pepper pickles)", "1 egg", "2 tablespoons water", "3/4 cup instant potato flakes", "salt and pepper", "1 tablespoon vegetable oil", "1 tablespoon butter", "Sauce", "1/2 cup chicken consomme", "1 1/4 teaspoons cornstarch", "1/2 cup white wine", "5 tablespoons lemon juice", "1 1/4 teaspoons dried coriander", "1 1/4 tablespoons white sugar or 1 1/4 tablespoons Splenda sugar substitute"].

Is Chicken Rouladen With Lemon Coriander Sauce suitable as meat & poultry?

Yes, Chicken Rouladen With Lemon Coriander Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Rouladen With Lemon Coriander Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rouladen With Lemon Coriander Sauce Recipe

Name: Chicken Rouladen With Lemon Coriander Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 boneless skinless chicken breasts, pounded to 1/4 "" thickness", "1/4 cup sweet gherkin, chopped (I use sweet hot pepper pickles)", "1 egg", "2 tablespoons water", "3/4 cup instant potato flake…

Chicken Rouladen With Lemon Coriander Sauce – a delicious recipe with chicken breasts, sweet gherkin, egg, water, salt, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["2 boneless skinless chicken breasts, pounded to 1/4 "" thickness", "1/4 cup sweet gherkin, chopped (I use sweet hot pepper pickles)", "1 egg", "2 tablespoons water", "3/4 cup instant potato flakes", "salt and pepper", "1 tablespoon vegetable oil", "1 tablespoon butter", "Sauce", "1/2 cup chicken consomme", "1 1/4 teaspoons cornstarch", "1/2 cup white wine", "5 tablespoons lemon juice", "1 1/4 teaspoons dried coriander", "1 1/4 tablespoons white sugar or 1 1/4 tablespoons Splenda sugar substitute"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Rouladen With Lemon Coriander Sauce

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