How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Rotini Tetrazzini?

You need 10 ingredients. The key ingredients include: 3 c. (8 oz.) rotini noodles, cooked, 2 Tbsp. butter or margarine, 1/2 c. onion, finely chopped, 1 chicken bouillon cube, and more.

Is Chicken Rotini Tetrazzini suitable as meat & poultry?

Yes, Chicken Rotini Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Rotini Tetrazzini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rotini Tetrazzini Recipe

Name: Chicken Rotini Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. (8 oz.) rotini noodles, cooked; 2 Tbsp. butter or margarine; 1/2 c. onion, finely chopped; 1 chicken bouillon cube; 1 c. hot water or milk; 1 (10 3/4 oz.) can condensed cream of chicken or cream of mushroom soup; 1/2 lb. (about 2 c.) chopped cooked chicken; 1 tsp. dried parsley flakes; Dash ground black pepper; 3/4 c. grated Parmesan cheese

Try this homemade Chicken Rotini Tetrazzini recipe the whole family will love. Made with rotini noodles, butter, onion and chicken. Easy step-by-step in…

This Chicken Rotini Tetrazzini relies on simple, everyday ingredients such as butter or margarine, onion, finely chopped, chicken bouillon cube and hot water or milk. It comes together quickly and makes 4 servings, at about 1101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1101

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Rotini Tetrazzini

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions