How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Rosemary?

You need 9 ingredients. The key ingredients include: 3 cloves garlic, crushed, 1 tsp. rosemary, crumbled, 1/8 tsp. chili powder, 1/2 c. dry white wine, and more.

Is Chicken Rosemary suitable as meat & poultry?

Yes, Chicken Rosemary falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Rosemary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rosemary Recipe

Name: Chicken Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cloves garlic, crushed; 1 tsp. rosemary, crumbled; 1/8 tsp. chili powder; 1/2 c. dry white wine; 1/4 c. olive oil; 3 Tbsp. fresh lemon juice; 1 tsp. salt and pepper; 1/8 tsp. cumin powder; 1 broiler/fryer (3 1/2 to 4 lb.), cut up

Chicken Rosemary – a delicious recipe with garlic, rosemary, chili powder, white wine, olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cloves garlic, crushed
1 tsp. rosemary, crumbled
1/8 tsp. chili powder
1/2 c. dry white wine
1/4 c. olive oil
3 Tbsp. fresh lemon juice
1 tsp. salt and pepper
1/8 tsp. cumin powder
1 broiler/fryer (3 1/2 to 4 lb.), cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Rosemary

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