How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Rice Taco Toss?

You need 11 ingredients. The key ingredients include: 1 (7 ounce) package chicken rice pilaf mix, 2 tablespoons butter or 2 tablespoons margarine, 1 lb boneless skinless chicken breast, chopped, 1 (16 ounce) jar salsa, and more.

Is Chicken Rice Taco Toss suitable as meat & poultry?

Yes, Chicken Rice Taco Toss falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Rice Taco Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rice Taco Toss Recipe

Name: Chicken Rice Taco Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 ounce) package chicken rice pilaf mix; 2 tablespoons butter or 2 tablespoons margarine; 1 lb boneless skinless chicken breast, chopped; 1 (16 ounce) jar salsa; 2 cups water; 1 cup canned corn, drained; 4 cups shredded lettuce; 12-1 cup shredded cheese; 2 cups tortilla chips, coarsely broken; 1 tomatoes; guacamole (optional) or sour cream (optional)

Try this homemade Chicken Rice Taco Toss recipe the whole family will love. Made with chicken rice, butter, chicken and salsa. Easy step-by-step instruc…

This Chicken Rice Taco Toss relies on simple, everyday ingredients such as (16 ounce) jar salsa, water, canned corn, drained and shredded lettuce. It comes together quickly and makes 4 servings, at about 1546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1546

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chicken Rice Taco Toss

Tips for the best results

Variations & substitutions

My Personal Notes

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