Chicken Rice Soup

Name: Chicken Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 2 celery ribs, diced; 2 carrots, diced, partly cooked; 1/4 c. margarine; 1/4 c. flour; 4 c. hot broth (use bouillon cubes); 2 c. milk; 2 c. cooked Rice-a-Roni (chicken-flavored); 2 c. diced, cooked chicken or turkey; 1 tsp. parsley flakes

Eats Now Editorial Team · 809 kcal · Soups & Stews

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Chicken Rice Soup – a delicious recipe with onion, celery, carrots, margarine, flour, hot broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion, chopped
2 celery ribs, diced
2 carrots, diced, partly cooked
1/4 c. margarine
1/4 c. flour
4 c. hot broth (use bouillon cubes)
2 c. milk
2 c. cooked Rice-a-Roni (chicken-flavored)
2 c. diced, cooked chicken or turkey
1 tsp. parsley flakes

1
Saute onions, celery and carrots in margarine until onions are transparent.
2
Reduce heat and blend in flour; cook until bubbly. Gradually add hot broth, milk, chicken-flavored Rice-A-Roni, diced, cooked chicken or turkey and parsley flakes.
3
Simmer 20 minutes.

809

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium onion, chopped, 2 celery ribs, diced, 2 carrots, diced, partly cooked, 1/4 c. margarine, and more.

Yes, Chicken Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
809 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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