Chicken Rice Soup Recipe

Name: Chicken Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1 lb boneless skinless chicken breast; 1 cup chopped onion; 4 1/2 cups water; 4 cups reduced-sodium chicken broth; 1/2 teaspoon minced garlic; 1/4 teaspoon thyme leaves; 2 bay leaves; 1/2 cup sliced carrot; 1/2 cup sliced celery; 1 (7 ounce) package ZATARAIN'S(R) Yellow Rice

Servings: persons

1 tablespoon oil
1 lb boneless skinless chicken breast
1 cup chopped onion
4 1/2 cups water
4 cups reduced-sodium chicken broth
1/2 teaspoon minced garlic
1/4 teaspoon thyme leaves
2 bay leaves
1/2 cup sliced carrot
1/2 cup sliced celery
1 (7 ounce) package ZATARAIN'S(R) Yellow Rice

1
Heat oil in large saucepot or Dutch oven on medium-high heat. Add chicken; cook 3 minutes per side or until lightly browned. Remove chicken; set aside.
2
Add onion to Dutch oven; cook and stir 3 minutes or until softened. Add water, chicken broth, garlic, thyme and bay leaves. Bring to boil. Add carrot, celery, Rice Mix and chicken. Reduce heat to low; simmer 10 minutes or until chicken is cooked through. Remove chicken; set aside to cool.
3
Cover and simmer soup additional 20 minutes or until rice and vegetables are tender.
4
Shred chicken and add to soup. Remove bay leaves before serving.

749

kcal

Calories

Fat

Carbs

113

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon oil, 1 lb boneless skinless chicken breast, 1 cup chopped onion, 4 1/2 cups water, and more.

Yes, Chicken Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rice Soup

How did you like this recipe?

Frequently Asked Questions