Chicken & ? Recipe

1. 1

   In a large pan, heat butter, brown chicken and onions till golden brown.

2. 2

   Add in water, salt, pepper and chicken flavor.

3. 3

   Reduce heat, cover and simmer 15 min.

4. 4

   Add in carrots and celery; cook, covered, till chicken and vegetables are done (40 min).

5. 5

   Skim off fat from broth.

6. 6

   Boil, add in noodles or possibly dumplings and cook till al dente.

7. 7

   Ladle into soup bowls and garnish with fresh parsley.

No additional tips available.