Chicken Quesadillas

1. 1

   Cut chicken breast into 1inch cube pieces.

2. 2

   Mince garlic.

3. 3

   Chop onion and bell pepper

4. 4

   Add enough oil to the pan to cover the bottom and heat.

5. 5

   When heated add chicken and saute untill cooked.

6. 6

   When chicken is cooked add water according to taco seasoning package , bell pepper, onion, garlic and taco seasoning.

7. 7

   Cook until water is cooked out

8. 8

   lightly grease another pan.

9. 9

   Began to toast one shell.

10. 10

    Fill shell on one side with chicken filling

11. 11

    Sprinkle cheese on top of the chicken and fold the shell over.

12. 12

    Continue to toast the shell on both sides until crispy.

13. 13

    Remove from heat and serve with salsa, sour cream, taco sauce, or your choice of dip

* Per serving · 4 servings · Values may vary.

No additional tips available.