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1
Preheat greased skillet if cooking on the stove.
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2
Lay one tortilla on a plate.
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3
Then add 1/4 of each of the ingredients.
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4
I rarely measure mine out.
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5
I just toss some filling ingredients on the tortilla in any order.
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6
Lay other tortilla on top.
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7
I usually smash mine down a bit if there is a pile in the center.
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8
You can cook these in a greased pan on the stove or in something like a sandwich maker.
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9
(I have a flat panini maker that cooks on top and bottom that works great.)
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10
Cook on med-high heat till one side turns brown.
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11
(about 2 minutes).
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12
Flip and cook the other side if using the pan method.
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13
Cut into triangles and serve.
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14
I use a pizza cutter to cut mine and it works great.
