Chicken Potato Salad

Name: Chicken Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. new potatoes; 1/4 c. water; 1/4 c. mayo; 1/4 c. sour cream; 1/4 c. salsa; 1 1/2 c. cubed, cooked chicken; 1 large tomato; 1 (7 oz.) can kernel corn; 1/2 c. chopped green pepper; 2 Tbsp. green chilies; 2 Tbsp. sliced ripe olives

Eats Now Editorial Team · 344 kcal · Salads

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Chicken Potato Salad – a delicious recipe with new potatoes, water, mayo, sour cream, salsa, chicken. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 lb. new potatoes
1/4 c. water
1/4 c. mayo
1/4 c. sour cream
1/4 c. salsa
1 1/2 c. cubed, cooked chicken
1 large tomato
1 (7 oz.) can kernel corn
1/2 c. chopped green pepper
2 Tbsp. green chilies
2 Tbsp. sliced ripe olives

1
Place potatoes and water in a 2-quart microwave casserole. Cover and microwave on High for 10 to 12 minutes or until potatoes are tender; drain.
2
Mix mayo, sour cream and salsa.
3
Mix potatoes and remaining ingredients in a large bowl.
4
Fold in mayo mixture. Cover and refrigerate at least 2 hours.
5
Serve in lettuce-lined bowl and garnish with additional sliced ripe olives and shredded cheese, if desired.

344

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. new potatoes, 1/4 c. water, 1/4 c. mayo, 1/4 c. sour cream, and more.

Yes, Chicken Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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