How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pies?

You need 6 ingredients. The key ingredients include: 4 chicken breasts, cooked and cut up, 2 boiled eggs, 1 can cream of potato soup, 1 can cream of chicken soup, and more.

Is Chicken Pot Pies suitable as baking & desserts?

Yes, Chicken Pot Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pies Recipe

Name: Chicken Pot Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, cooked and cut up; 2 boiled eggs; 1 can cream of potato soup; 1 can cream of chicken soup; 1 small can garden peas; 1 c. chicken broth

Chicken Pot Pies – a delicious recipe with chicken breasts, eggs, cream of potato soup, cream of chicken soup, garden peas, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 chicken breasts, cooked and cut up
2 boiled eggs
1 can cream of potato soup
1 can cream of chicken soup
1 small can garden peas
1 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
Baking & Desserts

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Chicken Pot Pies

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