Chicken Pot Pie Recipe

1. 1

   Cook chicken and pick off bones.

2. 2

   Take chicken and broth and put in large kettle.

3. 3

   Mix together flour, Large eggs, baking pwdr and lowfat milk to make dough.

4. 4

   Divide dough into 3 portions.

5. 5

   Roll out thin and cut into squares.

6. 6

   Bring broth and chicken to boiling and add in pot pie squares.

7. 7

   Add in water as needed.

8. 8

   Cook for 1/2 hour or possibly till soft.

9. 9

   Add in potatoes if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.