Bake this irresistible Chicken Pot Pie / Pies (Lighter Version) at home. Made with mixed vegetables, chicken, potatoes and chicken gravy. Easy step-by-s…
This Chicken Pot Pie / Pies (Lighter Version) relies on simple, everyday ingredients such as cooked chicken, chopped, fat-free half-and-half, dried thyme and pepper (or to taste). It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chicken Pot Pie / Pies (Lighter Version) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026