Bake this irresistible Chicken Pot Pie at home. Made with unbaked pie crusts, chicken, mixed vegetables and cream of chicken soup. Easy step-by-step ins…
This Chicken Pot Pie relies on simple, everyday ingredients such as unbaked pie crusts, chunk chicken, frozen mixed vegetables and cream of chicken soup. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chicken Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026