How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 9 ingredients. The key ingredients include: 1/4 c. margarine, 1/4 c. onion, 5 Tbsp. flour, 1 can cream of potato soup, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1/4 c. onion; 5 Tbsp. flour; 1 can cream of potato soup; 1 can water; 2 c. diced cooked chicken; 1 small pkg. frozen peas and carrots, thawed; pepper to taste; 2 All-Ready pie crusts

Chicken Pot Pie – a delicious recipe with margarine, onion, flour, cream of potato soup, water, chicken. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. margarine
1/4 c. onion
5 Tbsp. flour
1 can cream of potato soup
1 can water
2 c. diced cooked chicken
1 small pkg. frozen peas and carrots, thawed
pepper to taste
2 All-Ready pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Baking & Desserts

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Chicken Pot Pie

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