How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 6 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 can Veg-All (drain off 1/2 liquid and keep remaining), 1 can Hungry Jack biscuits, 1 small onion, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 can Veg-All (drain off 1/2 liquid and keep remaining); 1 can Hungry Jack biscuits; 1 small onion; pepper and salt to taste; 1 chicken

Chicken Pot Pie – a delicious recipe with cream of chicken soup, Veg-All, biscuits, onion, pepper, chicken. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can cream of chicken soup
1 can Veg-All (drain off 1/2 liquid and keep remaining)
1 can Hungry Jack biscuits
1 small onion
pepper and salt to taste
1 chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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