How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 15 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 c. milk, divided, 1 (3 oz.) creamed cheese, 1/4 c. chopped or shredded carrots, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 c. milk, divided; 1 (3 oz.) creamed cheese; 1/4 c. chopped or shredded carrots; 1/4 c. grated Parmesan cheese; 3 or 4 c. cooked chicken; 1 egg; 1 Tbsp. vegetable oil; 1 c. buttermilk pancake mix; 1 c. (4 oz.) shredded sharp Cheddar; 1/4 c. sliced almonds (optional); 1/2 c. chopped onion; 1/4 c. chopped celery; 1/2 tsp. salt; 1 (10 oz.) chopped broccoli, chopped and drained

Chicken Pot Pie

Eats Now Editorial Team · 1347 kcal · Baking & Desserts

Chicken Pot Pie – a delicious recipe with cream of chicken soup, milk, creamed cheese, carrots, Parmesan cheese, chicken. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pot Pie

How did you like this recipe?

Frequently Asked Questions