How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 6 ingredients. The key ingredients include: 1 whole chicken, boiled and deboned, potatoes and carrots, cooked and cut into bite sized pieces, 1 small can sweet peas, 2 cans cream of chicken soup, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken, boiled and deboned; potatoes and carrots, cooked and cut into bite sized pieces; 1 small can sweet peas; 2 cans cream of chicken soup; 2 Tbsp. corn starch; 4 ready made pie crusts

Chicken Pot Pie – a delicious recipe with chicken, potatoes, sweet peas, cream of chicken soup, corn starch, made pie crusts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 whole chicken, boiled and deboned
potatoes and carrots, cooked and cut into bite sized pieces
1 small can sweet peas
2 cans cream of chicken soup
2 Tbsp. corn starch
4 ready made pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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