How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 7 ingredients. The key ingredients include: 2 c. boiled, chopped chicken, 1 c. milk, 1 stick oleo, 1 1/2 or 2 c. chicken broth, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. boiled, chopped chicken; 1 c. milk; 1 stick oleo; 1 1/2 or 2 c. chicken broth; 3 or 4 boiled eggs, chopped; 1 c. self-rising flour; 1 can cream of celery soup

Chicken Pot Pie – a delicious recipe with chicken, milk, oleo, chicken broth, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. boiled, chopped chicken
1 c. milk
1 stick oleo
1 1/2 or 2 c. chicken broth
3 or 4 boiled eggs, chopped
1 c. self-rising flour
1 can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
638 kcal
Category
Baking & Desserts

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