How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 8 ingredients. The key ingredients include: 2 (10 1/2 oz.) cans Franco-American chicken gravy, 3 c. cooked chicken, 3 c. cooked mixed vegetables, 2 c. cooked potatoes, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 1/2 oz.) cans Franco-American chicken gravy; 3 c. cooked chicken; 3 c. cooked mixed vegetables; 2 c. cooked potatoes; 1/2 tsp. dry mustard; 1/2 tsp. rubbed sage; 1/4 tsp. pepper; pastry (for 9-inch pie)

Chicken Pot Pie – a delicious recipe with chicken gravy, chicken, mixed vegetables, potatoes, dry mustard, sage. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (10 1/2 oz.) cans Franco-American chicken gravy
3 c. cooked chicken
3 c. cooked mixed vegetables
2 c. cooked potatoes
1/2 tsp. dry mustard
1/2 tsp. rubbed sage
1/4 tsp. pepper
pastry (for 9-inch pie)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Baking & Desserts

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Chicken Pot Pie

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