How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 8 ingredients. The key ingredients include: 2 to 3 c. cooked chicken or turkey, diced, 1 (10 oz.) pkg. frozen mixed vegetables, 1 can cream of celery soup, 1 c. chicken broth, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Yield: 4 servings
Cuisine: American
Ingredients: 2 to 3 c. cooked chicken or turkey, diced; 1 (10 oz.) pkg. frozen mixed vegetables; 1 can cream of celery soup; 1 c. chicken broth; salt and pepper to taste; 1 c. baking mix, Pioneer or Bisquick; 3/4 c. milk; 1/2 stick butter, melted

Chicken Pot Pie – a delicious recipe with chicken, frozen mixed vegetables, cream of celery soup, chicken broth, salt, baking mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 to 3 c. cooked chicken or turkey, diced
1 (10 oz.) pkg. frozen mixed vegetables
1 can cream of celery soup
1 c. chicken broth
salt and pepper to taste
1 c. baking mix, Pioneer or Bisquick
3/4 c. milk
1/2 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Chicken Pot Pie

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