How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie ?

You need 13 ingredients. The key ingredients include: 1 14 oz pkg pie crusts, 1/3 c flour, 1 14oz can chicken broth, 1 1/2 c fat-free milk, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14 oz pkg pie crusts; 1/3 c flour; 1 14oz can chicken broth; 1 1/2 c fat-free milk; 1 c diced celery; 3 c cubed cooked chicken; 1 10 oz frozen mixed vegies, thawed; 1 T dried onion flakes; 1 T dried parsley; 1 tsp poultry seasoning; 1/2 tsp garlic salt; 1/2 tsp black pepper; 1 egg, beaten

Chicken Pot Pie

Eats Now Editorial Team · 531 kcal · Baking & Desserts

Chicken Pot Pie – a delicious recipe with flour, chicken broth, milk, celery, chicken, mixed vegies. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pot Pie

How did you like this recipe?

Frequently Asked Questions