Bake this irresistible Chicken Pot Pie at home. Made with chicken, salt, celery and carrots. Easy step-by-step instructions included.
This Chicken Pot Pie relies on simple, everyday ingredients such as salt and pepper to taste, diced cooked celery, diced cooked carrots and cooked english peas. It comes together quickly and makes 4 servings, at about 171 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chicken Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026