How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Posole?

You need 9 ingredients. The key ingredients include: 2 15-oz. cans white or yellow hominy, drained, 1 14.5-oz. can diced tomatoes, with juices, 1 cup low-sodium chicken broth, 1/2 tablespoon seeded, minced chipotle chili canned in adobo, and more.

Is Chicken Posole suitable as meat & poultry?

Yes, Chicken Posole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Posole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Posole Recipe

Name: Chicken Posole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 15-oz. cans white or yellow hominy, drained; 1 14.5-oz. can diced tomatoes, with juices; 1 cup low-sodium chicken broth; 1/2 tablespoon seeded, minced chipotle chili canned in adobo; 3 cloves garlic, finely chopped; 1 1/2 teaspoons cumin; 1 1/2 pounds boneless, skinless chicken thighs, trimmed of excess fat, cut into 1/2-inch pieces; 2 tablespoons chopped cilantro; Salt

Try this homemade Chicken Posole recipe the whole family will love. Made with white, tomatoes, chicken broth and garlic. Easy step-by-step instructions …

This Chicken Posole relies on simple, everyday ingredients such as low-sodium chicken broth, garlic, finely chopped, cumin and chopped cilantro. It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 15-oz. cans white or yellow hominy, drained
1 14.5-oz. can diced tomatoes, with juices
1 cup low-sodium chicken broth
1/2 tablespoon seeded, minced chipotle chili canned in adobo
3 cloves garlic, finely chopped
1 1/2 teaspoons cumin
1 1/2 pounds boneless, skinless chicken thighs, trimmed of excess fat, cut into 1/2-inch pieces
2 tablespoons chopped cilantro
Salt

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Quick Info

Servings
4 servings
Calories
417 kcal
Category
Meat & Poultry

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