Chicken Pinwheels Recipe

Name: Chicken Pinwheels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. dried basil leaves, crushed; 1/4 tsp. seasoned pepper; 4 boneless, skinless chicken breast halves; 2 Tbsp. fresh lemon juice; lettuce to line platter; 1/2 tsp. seasoned salt; 1/4 tsp. garlic powder; 4 thin slices low-fat boiled ham; paprika; red and yellow cherry tomatoes

Servings: persons

1 tsp. dried basil leaves, crushed
1/4 tsp. seasoned pepper
4 boneless, skinless chicken breast halves
2 Tbsp. fresh lemon juice
lettuce to line platter
1/2 tsp. seasoned salt
1/4 tsp. garlic powder
4 thin slices low-fat boiled ham
paprika
red and yellow cherry tomatoes

1
In small bowl, combine basil, seasoned salt and pepper and garlic powder; set aside.
2
Place chicken breast halves between sheets of plastic wrap and pound to 1/4-inch thickness.
3
Lightly sprinkle seasonings over each chicken breast; top with slice of ham.
4
Roll up, beginning with longest side.
5
Place rolls, seam side down, in baking dish.
6
Drizzle with lemon juice; sprinkle with paprika.
7
Bake in preheated 350u00b0 oven for 20 to 25 minutes. Chill.

1052

kcal

Calories

104

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tsp. dried basil leaves, crushed, 1/4 tsp. seasoned pepper, 4 boneless, skinless chicken breast halves, 2 Tbsp. fresh lemon juice, and more.

Yes, Chicken Pinwheels falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pinwheels

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