How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pilaf?

You need 10 ingredients. The key ingredients include: 1 1/3 c. pre-cooked rice, 1/2 envelope onion soup mix, 1 can cream of mushroom soup, 1 1/4 c. boiling water, and more.

Is Chicken Pilaf suitable as meat & poultry?

Yes, Chicken Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pilaf Recipe

Name: Chicken Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. pre-cooked rice; 1/2 envelope onion soup mix; 1 can cream of mushroom soup; 1 1/4 c. boiling water; 1/4 c. dry cooking sherry; 4 split chicken breasts; margarine; pepper; paprika; salt (optional)

Chicken Pilaf

Eats Now Editorial Team · 1143 kcal · Meat & Poultry

Chicken Pilaf – a delicious recipe with rice, onion soup, cream of mushroom soup, boiling water, sherry, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Pilaf

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