Chicken Pie

1. 1

   Boil chicken until tender, pick off bone.

2. 2

   Mix stuffing with butter. Put a layer of stuffing in pan, then a layer of chicken and add mushroom soup.

3. 3

   Add a little more stuffing and chicken.

4. 4

   Put cream of chicken over it.

5. 5

   Put the rest of stuffing over top.

6. 6

   Put a little of the broth of chicken you cooked over to make it juicy.

7. 7

   Cook at 400u00b0 for 45 minutes to an hour until it's done.

No additional tips available.