How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pie?

You need 12 ingredients. The key ingredients include: pie crust, enough for bottom and top of large pie pan (I use the frozen crust), 2 cups cooked chicken, leftover vegetables (such as broccoli, mushrooms, carrots, spinach), 2 medium tomatoes, chunk-chopped (If using fresh veggies, parboil or steam slightly before using), and more.

Is Chicken Pie suitable as baking & desserts?

Yes, Chicken Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pie Recipe

Name: Chicken Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pie crust, enough for bottom and top of large pie pan (I use the frozen crust); 2 cups cooked chicken; leftover vegetables (such as broccoli, mushrooms, carrots, spinach); 2 medium tomatoes, chunk-chopped (If using fresh veggies, parboil or steam slightly before using); 1 teaspoon basil; 1 teaspoon oregano; 1 teaspoon garlic powder; 1/4 teaspoon paprika; salt & pepper; 1 1/2 cups sour cream; 1 cup cream; 2 cups grated cheddar cheese or 2 cups monterey jack cheese

Chicken Pie

Eats Now Editorial Team · 818 kcal · Baking & Desserts

Chicken Pie – a delicious recipe with pie crust, chicken, vegetables, tomatoes, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pie

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