How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pie?

You need 8 ingredients. The key ingredients include: 2 1/2 to 3 lb. fryer, cut up, 1 (10 oz.) frozen carrots and peas, 1 (10 oz.) frozen peas and pearl onions, 1 can cream of chicken soup (or mushroom soup), and more.

Is Chicken Pie suitable as baking & desserts?

Yes, Chicken Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pie Recipe

Name: Chicken Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 to 3 lb. fryer, cut up; 1 (10 oz.) frozen carrots and peas; 1 (10 oz.) frozen peas and pearl onions; 1 can cream of chicken soup (or mushroom soup); 1 c. flour; 1/2 c. melted margarine; 1 tsp. salt; 1/2 tsp. black pepper

Chicken Pie – a delicious recipe with fryer, carrots, pearl onions, cream of chicken soup, flour, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 to 3 lb. fryer, cut up
1 (10 oz.) frozen carrots and peas
1 (10 oz.) frozen peas and pearl onions
1 can cream of chicken soup (or mushroom soup)
1 c. flour
1/2 c. melted margarine
1 tsp. salt
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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