How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pecan Pesto Pasta ?

You need 16 ingredients. The key ingredients include: CHICKEN AND PASTA, 4 boneless, skinless chicken breast halves, cut into bite size pieces., 4 cups cooked penne or rotini pasta, 2 tbsp. hot sauce, and more.

Is Chicken Pecan Pesto Pasta suitable as pasta & noodles?

Yes, Chicken Pecan Pesto Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Pecan Pesto Pasta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pecan Pesto Pasta Recipe

Name: Chicken Pecan Pesto Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CHICKEN AND PASTA; 4 boneless, skinless chicken breast halves, cut into bite size pieces.; 4 cups cooked penne or rotini pasta; 2 tbsp. hot sauce; 1 tbsp. artichoke marinade (see below); PECAN PESTO; 1/2 cup toasted pecan pieces; 1 cup fresh parsley or a mixture of parsley, basil and cilantro; 2 cloves garlic minced; 1/2 cup freshly grated parmesan cheese.; 1/2 cup vegetable oil; salt and pepper; VEGETABLES; 1 roasted red pepper, sliced in long strips; 1 340 ml marinated artichoke hearts (reserve 1 tbsp. marinade for chicken); 3 sun-dried tomatoes cut up

Try this homemade Chicken Pecan Pesto Pasta recipe the whole family will love. Made with CHICKEN, chicken, rotini pasta and hot sauce. Easy step-by-step…

This Chicken Pecan Pesto Pasta relies on simple, everyday ingredients such as chicken and pasta, cooked penne or rotini pasta, hot sauce and pecan pesto. It comes together quickly and makes 4 servings, at about 1619 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1619

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Pecan Pesto Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions