How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pasta Salad With Cashews And Dried Cranberries?

You need 12 ingredients. The key ingredients include: 3 cups bow tie (farfalle) pasta, 1 (16 ounce) bottle bottled coleslaw dressing, 1/2 cup mayonnaise, 1/2 cup creamy salad dressing (such as Miracle WhipTM), and more.

Is Chicken Pasta Salad With Cashews And Dried Cranberries suitable as pasta & noodles?

Yes, Chicken Pasta Salad With Cashews And Dried Cranberries falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Pasta Salad With Cashews And Dried Cranberries?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Pasta Salad With Cashews And Dried Cranberr

Name: Chicken Pasta Salad With Cashews And Dried Cranberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups bow tie (farfalle) pasta; 1 (16 ounce) bottle bottled coleslaw dressing; 1/2 cup mayonnaise; 1/2 cup creamy salad dressing (such as Miracle WhipTM); 4 cups cubed cooked chicken; 1 1/2 cups seedless green grapes, halved; 1 1/2 cups seedless red grapes, halved; 2 (5 ounce) cans water chestnuts, drained and quartered; 2 cups thinly sliced celery; 1/2 cup thinly sliced green onions; 2 cups cashew halves; 2 cups dried cranberries

Fresh, crisp and full of flavor — this Chicken Pasta Salad With Cashews And Dried Cranberries is a must-try. Made with pasta, coleslaw dressing, mayonna…

This Chicken Pasta Salad With Cashews And Dried Cranberries relies on simple, everyday ingredients such as bow tie (farfalle) pasta, mayonnaise, cubed cooked chicken and seedless red grapes, halved. It comes together quickly and makes 4 servings, at about 1472 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1472

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Pasta Salad With Cashews And Dried Cranberries

Tips for the best results

Variations & substitutions

My Personal Notes

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