How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Parmesan Meatloaf Muffins?

You need 15 ingredients. The key ingredients include: 1 large egg, 1 egg white, 1 1/2 lbs ground chicken, 6 tablespoons dried breadcrumbs, and more.

Is Chicken Parmesan Meatloaf Muffins suitable as baking & desserts?

Yes, Chicken Parmesan Meatloaf Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Parmesan Meatloaf Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Parmesan Meatloaf Muffins Recipe

Name: Chicken Parmesan Meatloaf Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg; 1 egg white; 1 1/2 lbs ground chicken; 6 tablespoons dried breadcrumbs; 3/4 teaspoon dried basil (or 2 t chopped fresh basil); 3/4 teaspoon dried thyme (or 2 t fresh thyme); 3/4 teaspoon dried oregano (or 2 t chopped fresh oregano); 2 garlic cloves, minced; 1/2 small onion, chopped small or grated; 3/4 teaspoon table salt; 1/3 teaspoon black pepper; 1 1/2 ounces grated parmesan cheese (about 3/4 cup); 3/4 cup pasta sauce; 3 ounces low fat shredded mozzarella cheese (3/4 cup); oregano (optional) or basil, for garnish (optional)

Start your day right with this Chicken Parmesan Meatloaf Muffins recipe. Made with egg, egg, ground chicken and breadcrumbs. Easy step-by-step instructi…

This Chicken Parmesan Meatloaf Muffins relies on simple, everyday ingredients such as large egg, egg white, ground chicken and dried breadcrumbs. It comes together quickly and makes 4 servings, at about 795 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chicken Parmesan Meatloaf Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Parmesan Meatloaf Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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