Chicken Parmesan

1. 1

   Combine breadcrumbs, flour, and ground red pepper in a small bowl, and set aside.

2. 2

   Place chicken between two sheets of heavy-duty plastic wrap, and flatten to 1/4-inch thickness, using a meat mallet or rolling pin.

3. 3

   Dip 1 chicken breast in egg whites, and coat with breadcrumb mixture. Dip again in egg mixture, and coat again in breadcrumb mixture.

4. 4

   Repeat procedure with remaining chicken breast.

5. 5

   Cook chicken in hot oil over medium heat 2 to 3 minutes on each side or until done.

6. 6

   Place chicken breasts in a single layer in a lightly greased 8-inch square baking dish. Top evenly with Tomato Sauce and cheeses.

7. 7

   Bake at 350u00b0 for 20 minutes or until cheeses melt.

* Per serving · 4 servings · Values may vary.

No additional tips available.