How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paprikash?

You need 9 ingredients. The key ingredients include: 2 large onions, chopped, 1/4 c. melted chicken fat, 1 roasting chicken, cut into serving pieces, 2 Tbsp. sweet paprika, and more.

Is Chicken Paprikash suitable as meat & poultry?

Yes, Chicken Paprikash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paprikash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprikash Recipe

Name: Chicken Paprikash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large onions, chopped; 1/4 c. melted chicken fat; 1 roasting chicken, cut into serving pieces; 2 Tbsp. sweet paprika; salt; water; 1 medium green pepper, sliced; 1 medium tomato, peeled and sliced; 1 tsp. tomato paste (4 servings)

Chicken Paprikash – a delicious recipe with onions, chicken fat, chicken, sweet paprika, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large onions, chopped
1/4 c. melted chicken fat
1 roasting chicken, cut into serving pieces
2 Tbsp. sweet paprika
salt
water
1 medium green pepper, sliced
1 medium tomato, peeled and sliced
1 tsp. tomato paste (4 servings)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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