How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paprika?

You need 8 ingredients. The key ingredients include: 3 1/2 lb. fryer disjointed, 1 1/2 tsp. salt, 1/4 tsp. black pepper, 1 c. chopped onions, and more.

Is Chicken Paprika suitable as meat & poultry?

Yes, Chicken Paprika falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paprika?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprika Recipe

Name: Chicken Paprika
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb. fryer disjointed; 1 1/2 tsp. salt; 1/4 tsp. black pepper; 1 c. chopped onions; 1 Tbsp. paprika; 3/4 c. boiling water; 3 Tbsp. nonfat powdered milk; 1/4 c. water

Chicken Paprika – a delicious recipe with fryer disjointed, salt, black pepper, onions, paprika, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 1/2 lb. fryer disjointed
1 1/2 tsp. salt
1/4 tsp. black pepper
1 c. chopped onions
1 Tbsp. paprika
3/4 c. boiling water
3 Tbsp. nonfat powdered milk
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tacos
Kitchen Sausage Salami
Chicken And Asparagus Casserole
Mexican Chicken

Chicken Paprika

How did you like this recipe?

Frequently Asked Questions